Luck of the Irish Corned Beef Recipe
If you are like me, then you love Corned Beef and cabbage; it is probably my favorite thing to eat. In honor of St. Patrick's Day, here...
Using a Cooler for Cooking?
This week for our cooking project we wanted to do a low cost Sous Vide cooking. To do this we used a regular beer cooler. We want to...
Tappecue Pizza? How it's done.
Mr. James Lockman has been using the Tappecue for a while and has been kind enough to share how it has helped him with some more...